Guests at a candlelit private dinner among olive trees at dusk, Masia Cabellut, Penedès
Scroll Watch film
Private chef & boutique catering · Barcelona · Since 2019

Private Chef in Barcelona & Luxury Catering

Tasting menus, dinner parties and intimate weddings for 10 to 30 guests, cooked with local, organic and zero-kilometre produce in your home, villa or venue across Barcelona, Sitges, the Penedès, the Maresme and the Costa Brava.

10–30Guests per event
Since 2019Private chef & boutique catering in Barcelona
Michelin-trained20+ years in fine-dining kitchens
250+Five-star reviews on Google
Recognition · Luxury Lifestyle Awards

Two awards in two years

Luxury Lifestyle Awards winner badge 2026 – Best Luxury Private Chef & Catering Service in Barcelona, Bistronomy2026

Best Luxury Private Chef & Catering Service in Barcelona

Luxury Lifestyle Awards
Luxury Lifestyle Awards winner badge 2025 – Best Luxury Private Chef Service in Spain, Bistronomy2025

Best Luxury Private Chef Service in Spain

Luxury Lifestyle Awards
Table set by Bistronomy for a private dinner, with a copper table lamp, printed menu and fresh flowers
The table

Every table, set and lit by us

Guests see the table before they taste anything. We bring everything needed to set it, light it and serve it, and we leave the house as we found it.

Handmade ceramics
Plates by ceramists Paula Gertel and Cameron Fraser, whose work is also used at El Celler de Can Roca.
Cutlery
Cutipol cutlery from Portugal and Utset steak knives, made in Badalona.
Linen & light
Our own linens and copper table lamps for a warm, candlelit table.
Service & clean-down
An English-speaking team in uniforms made in Barcelona, and a discreet clean-down before we leave.
See recent events →
Amberjack sashimi with wasabi caviar and dashi consommé being plated with tweezers by a Bistronomy private chef in Barcelona
At your table

Fine-dining precision, served in your home.

Matej Jaraba, private chef and founder of Bistronomy Barcelona
Meet the chef

Hi, I’m Matej, chef and founder of Bistronomy.

Since 2019 I’ve been bringing the quality and attention of fine dining into private homes, villas and venues across Barcelona and Catalonia.

My cooking is rooted in Mediterranean and Spanish gastronomy, shaped by more than 20 years in professional kitchens, including Michelin-starred restaurants. Every menu is created around the occasion, the setting and the people at the table.

In 2025 the Luxury Lifestyle Awards named Bistronomy Best Luxury Private Chef Service in Spain, and in 2026 Best Luxury Private Chef & Catering Service in Barcelona.

Matej Jaraba

About us →
How it works

From first message to last plate

  1. 01

    Tell us about your event

    The date, the place, the number of guests and anything we should know.

  2. 02

    We design your menu

    Food, drinks and cocktails to your taste, adapted to allergies and intolerances.

  3. 03

    We plan the details

    Seasonal sourcing, staff, rentals and timings, coordinated by one contact.

  4. 04

    We cook and serve

    We arrive two to three hours ahead, so you can simply enjoy the evening.

What guests say
5.0
★★★★★

More than 250 five-star reviews on Google from private clients, couples and companies.

Read all reviews on Google →
Would highly recommend him and the Bistronomy team for any events!Angela W. · Wedding welcome dinner
We even changed the guest count at the last minute, and Matej handled it effortlessly.Mayya · Private dinner
The entire experience felt professional yet personal, making it a truly memorable evening.Faruk K. · Private chef at home
5.0Google star 1Google star 2Google star 3Google star 4Google star 5
5.0Google star 1Google star 2Google star 3Google star 4Google star 5
Top Rated Service 2026
Verified by Trustindex
Top Rated Service
  • 5.0 Excellent rating Last 12 months
  • New reviews collected regularly Recent review activity detected
  • Leading Service Google Maps rating and review data
  • Responds to customer reviews 100% response rate within 48 hours
  • Verified by Trustindex Based on real customer reviews Learn more
Questions

Good to know

Do you speak English?

Yes. We work in fluent English and Spanish, from the first message to the evening itself.

Can you cater for allergies and dietary needs?

Yes. We adapt every menu for vegetarian, vegan, gluten-free, dairy-free and other requirements. Tell us when you enquire.

Where do you work?

Barcelona, Sitges, the Maresme, the Costa Brava, Girona, the Empordà, the Penedès and the Costa Dorada. Further afield on request.

What is your cancellation policy?

For dinner parties we ask for seven days’ notice. For weddings and larger events, terms are agreed in your proposal.

All questions →
Your occasion

Let’s plan your event

Share the date, the place and roughly how many guests. We’ll reply with ideas and a first proposal.