A Private Salon at Studio Antoine: When Design Meets Gastronomy on Avinguda Diagonal
When Antoine (Studio Antoine) and Henry de Castillon unveiled their latest luxury furniture collection, they chose the iconic Casa Sayrach penthouse as the stage. To engineer an atmosphere where the design remained the protagonist, Bistronomy was brought in to provide a personalized, high-end private catering experience.
The Invisible Art of Service
Truly luxury catering is defined by what you don’t feel. To respect the exhibition, our team adopted a strictly monochrome, all-black aesthetic, blending silently into the background. By providing our own curated glassware and bespoke tables, we removed the friction of logistics, creating a natural, stress-free environment where the hosts and their design were the stars.
Bistronomy: Live and Direct
We moved beyond traditional canape catering. Seven courses of Bistronomy-style gastronomy—from Bluefin Tuna Tartar to the signature Arroz with Carabinero
Prawn—were prepared entirely on-site in the property’s kitchen. By cooking ‘live,’ we ensured the ‘scent of freshness’ was part of the conversation, served as sophisticated finger food so that the dialogue between guest and design never had to pause.
The New Sayrach Standard
As the city lights flickered along Avinguda Diagonal, the event set a new standard for luxury private catering in Barcelona.
When architecture, art, and Bistronomy collide, the atmosphere becomes the most memorable ingredient of all.
Elevate Your Next Diagonal Event.
We don’t just provide catering; we engineer an atmosphere. Contact our team for a private consultation to discuss how Bistronomy can transform your Casa Sayrach salon or penthouse exhibition into a flawless, memorable experience